Make fried rice. I tried to do something fancy today but just gave up. It's amazing, but somehow, now that the quarter is over, and despite not having to worry about school (just work and family) I'm just as tired as when school was still in session. There's just something about the end of the year that just makes me want to sleep, shop, and send my little girl to the cafeteria...but I slacked off yesterday and so I had to come up with something!
Top:
-Steamed broccoli
-Chicken and veggie potsticker cut in half and topped with baby corn slices
-Fried rice with cha lua (that Viet mortadella, love that stuff), peas, carrots, and corn
-And you can't see it, but there's a section of baby corn at the bottom
Bottom:
-Persimmon slices
-Lychee Jelly (Yes, the kind that kids used to choke on and were banned from stores for a while. These are different from those earlier deadlier versions in the fact that they're bigger and you have to actually bite them to eat them. My husband claims that they don't seem as sweet and I think they seem a bit less firm, but it's been a long time since they sold the smaller, chokable kind.)
Ooooh, and a picture of a kid...well, Sweet Pea and his Daddy. Taken yesterday but close enough!
